Genes Spaghetti

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INGREDIENTS


1/2 lb.spaghetti
1 lb. Whole Tomato's in can
with juice
1/2 lb. Sharp Chedder cheese,shredded
salt & pepper to taste.

 

 

DIRECTIONS


Cook spaghetti to al-denti.


In a deep casserole dish layer tomato's, spaghetti


then the chedder cheese, twice. Topping off with the


cheese. [note- crush each tomato in your hand.]


Pour tomato juice over the completed layers.


Bake in a pre-heated 350d oven, for 30-35 minutes.

 

Active Time:  8 Minutes
Total Time:  42 Minutes
Yield:  2 Servings

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