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  • Salata Pataton - Greek Potato Salad

    Salata Pataton - Greek Potato Salad

    In another bowl, mix the olive oil, lemon juice and zest, liqueur, pepper and a little salt, beating with a whisk...

  • Sorta Greek Salad W/ Dressing

    Sorta Greek Salad W/ Dressing

    Combine all ingredients in a small bowl and whisk well. Allow dressing to sit for anywhere from 15 minutes to an hour to allow flavors to meld. Before pouring on salad I remove the raw garlic pieces...

  • Vegan Greek Roasted Potatoes

    Vegan Greek Roasted Potatoes

    When the potatoes are done, place them in a bowl and pour on the oil, lemon juice, oregano and garlic. Toss well to coat and serve warm...

  • Greek Orzo Salad

    Greek Orzo Salad

    In large bowl combine pasta, artichoke heats, tomato, cucumber, onion, feta, olives, parsley, lemon juice, oregano and lemon pepper. Toss and chill for 1 hour in refrigerator...

  • Greek Bean Soup (Fasoulada)

    Greek Bean Soup (Fasoulada)

    Add carrots, celery, parsley, and dill weed; cook until carrots are glazed, 5-7 minutes. Mix in tomato paste, water, and beans; season to taste with salt and pepper...

  • My Big Fat Greek Seasoning

    My Big Fat Greek Seasoning

    SHAKE until thoroughly blended. STORE tightly sealed in a cool, dry place away from light...

  • Vegan Greek Lemon Un-Chicken Soup

    Vegan Greek Lemon Un-Chicken Soup

    Blend the oil, tofu and the flour together in a food processor. Put the tofu mixture in a small bowl and ladle some soup broth into it. Stir mixture until blended, then gradually add it back to the soup mixture. Simmer for 10 minutes more, stirring frequently...

  • Chilean Salsa

    Chilean Salsa

    In a bowl, mix all of the ingredients together. Let the salsa stand for 15 minutes before serving...



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