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  • Buttermilk Soup with Shrimp and Corn

    Buttermilk Soup with Shrimp and Corn

    Heat oil in medium-large skillet over low heat. Add onion, curry powder and garlic. Cover and cook, stirring once or twice, 5 minutes. Add shrimp...

  • Tugboat Chowder

    Tugboat Chowder

    Stir in the halibut, shrimp, evaporated milk, clams, oysters, and thyme. Cook for 5 minutes, or until the fish is opaque. Season with salt and pepper. Serve...

  • Spicy Shrimp Creole

    Spicy Shrimp Creole

    Add sausage,onion, bell pepper, seasoning, to 1/2 water...

  • Shrimp and Snow Pea Stir-Fry

    Shrimp and Snow Pea Stir-Fry

    Heat the remaining 1 tablespoon oil in the pan over high heat. Add snow peas, shiitakes and ginger and cook, stirring occasionally, until the vegetables are softened, 5 to 7 minutes...

  • Salt & Pepper Shrimp

    Salt & Pepper Shrimp

    Combine rice flour (or cornstarch), salt, pepper and five-spice powder in a medium bowl. Add shrimp and toss to coat. Heat oil in a large nonstick skillet over medium-high heat. Add the...

  • Corn and Shrimp Chowder

    Corn and Shrimp Chowder

    cook until potatoes are tender, about 8-9 minutes. Be careful to not over-cook potatoes. Remove from heat; add all other ingredients (except butter...

  • Curried Shrimp

    Curried Shrimp

    Add the ginger and sauté for 2 minutes. Add the shrimp and cook for 3 to 5 minutes, constantly stirring and turning the shrimp. Add the celery leaves and the curry powder...

  • Spicy Shrimp Creole

    Spicy Shrimp Creole

    Add sausage,onion, bell pepper, seasoning, to 1/2 water. Bring to a boil and reduce heat and simmer 15min. Add all remining ingredients. Medium boil for 30min. Stirring occasionly...

  • Jamaican Shrimp

    Jamaican Shrimp

    Put the shrimp shells into the pan; stir for 1 minute. Then add the onion, garlic, celery, thyme, bay leaf, tomato paste, wine, and water. Bring to a boil, then lower heat and simmer for 20 minutes. Strain the stock and discard the solids...

  •  Sauteed Shrimp and Vegetables

    Sauteed Shrimp and Vegetables

    or wok, heat the olive oil over high heat. Add the garlic, shallot or onion, and ginger and sauté for 1 minute. Add the shrimp and sauté for 1 minute on each side, until pink...

     

     



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