All Recipes By Main Ingredient

  • Sicilian Fennel Salad

    Sicilian Fennel Salad

    Tear arugula into large pieces and arrange in the salad bowl. Slice fennel bulbs into long strips. Toss salad just before serving, adjust seasonings, then...

  • Prosciutto, Pear and Parmesan Salad with Lemon and Chervil Vinaigrette

    Prosciutto, Pear and Parmesan Salad with Lemon and Chervil Vinaigrette

    Arrange the arugula leaves in individual serving bowls. Drizzle with a little of the dressing and toss gently. Leaving the skin on, cut each pear into...

  • Radicchio Salad with Pomegranates

    Radicchio Salad with Pomegranates

    Trim the radicchio, discard the outer leaves, pull off the inner leaves and wash and dry thoroughly. Combine in a large salad bowl with the seeds and juice of...

  • Sicilian Dessert Cake

    Sicilian Dessert Cake

    Cream the butter and sugar until light and fluffy. Whisk the eggs with the vanilla. Combine with the butter mixture, stirring well. Sift together the flours and salt and fold into the butter mixture alternately with the milk...

  • Hungarian Apple Soup

    Hungarian Apple Soup

    Heat oil in a medium saucepan over medium heat. Add apple, potato, onion and celery; cook, stirring often, until the onion is translucent, about 5...

  • Roasted Pear-Butternut Soup with Crumbled Stilton

    Roasted Pear-Butternut Soup with Crumbled Stilton

    Preheat oven to 400°F. Combine pears, squash, tomatoes, leek, garlic, oil, 1/4 teaspoon salt and pepper in a large bowl; toss to coat. Spread evenly on...

  • Apricot Canapes

    Apricot Canapes

    Top each apricots with 1/2 teaspoon cheese. Sprinkle with pistachios and drizzle with honey and sprinkle with pepper...

  • Angel Cake

    Angel Cake

    Sift 1 cup of the sugar together with the flour. Repeat the sifting process six times, then set aside. Beat the egg whites in a large bowl, using an electric...

  • Fresh Fruit Almond Cake

    Fresh Fruit Almond Cake

    Pour the mixture into the prepared pan and decoratively place the fruit, cut-sides down, around the top. Bake for 40-50 minutes, or until a skewer inserted in the middle of the cake comes out clean.

  • Lemon Poppy Seed Cake

    Lemon Poppy Seed Cake

    Sift together the flour and salt into a bowl, then sift together again into another bowl. Add the poppy seeds.

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