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  • Apple Stuffed French Toast

    Apple Stuffed French Toast

    Cook apple slices in 1 teaspoon melted butter in a sauce pan over medium heat until soft. Drain apples and toss in 1/2 teaspoon sugar and a dash of cinnamon...

  • Easy Crusty French Bread

    Easy Crusty French Bread

    Knead in salt and flour until dough is well-developed. Let rise until double in size. Knead down gently, and allow to rise again...

  • Dried Cherry Scones

    Dried Cherry Scones

    dry ingredients (flour, sugar, salt, baking powder). Cut the shortening into the dry ingredients well. Add pecans. Make a 'hole' in the center of the dried mixture...

  • Easy French Baguette

    Easy French Baguette

    Starter Dough: In a small bowl, mix the yeast in the lukewarm water (do the baby's bottle test on your wrist) and make sure that it bubbles (about 10 minutes)...

  • No Knead French Bread

    No Knead French Bread

    Stir vigorously. Let sit 10 more min, then stir again. Repeat until it has been stirred 5 times. Divide dough in 1/2...

  • Easy French Bread (Extra Large)

    Easy French Bread (Extra Large)

    Form into loaf on floured board - do NOT punch down. Placed on greased cookie sheet and allow to rise 1 hour...

  • French Market Beignets

    French Market Beignets

    1 1/2 cups warm water in a large bowl, sprinkle yeast over the water then stir well to dissolve the yeast When the yeast is dissolved and frothing add sugar, salt& milk...

  • French White Bread

    French White Bread

    Add the starter, salt, sugar and 1 1/2 cups flour. Mix on medium until smooth and flour is incorporated, about 1 1/2 minutes...

  • Easy Oatmeal Spice Muffins

    Easy Oatmeal Spice Muffins

    Preheat your oven to 400 F and line a muffin tin with 10 paper muffin cups. Stir the egg and sugar into the oat mixture, followed by the butter...

  • Focaccia Pizza Dough

    Focaccia Pizza Dough

    Combine 2 cups of all-purpose flour, with 1 tablespoon active dried yeast, 1 1/4 cups water and 1 teaspoon sea...



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