All Recipes By Main Ingredient

  • French Breakfast Muffins

    French Breakfast Muffins

    Mix thoroughly butter, sugar, and egg. Stir in flour, baking powder, salt, and nutmeg. Add in milk and stir...

  • The Best French Bread (bread Machine)

    The Best French Bread (bread Machine)

    cup water, salt, flour, parmesan cheese, garlic powder and yeast to bread machine pan in order suggested by manufacturer...

  • French Breakfast Puffs

    French Breakfast Puffs

    flour and next 3 ingredients; add to butter mixture alternately with milk. Spoon into mini muffin tins filling two-thirds full. Bake 350 for 14-16 minutes...

  • French Asiago Bubble Bread

    French Asiago Bubble Bread

    Place the dough ingredients into the pan of your bread machine in the order recommended by the manufacturer. Program for dough or manual, and press Start. At the end of the cycle, turn the dough...

  • French Breakfast Puffs/Muffins

    French Breakfast Puffs/Muffins

    In a bowl, sift together the flour, baking powder, salt and nutmeg. In a food processor, with steel blade, pulse the cold butter with the 1/2 cup sugar with on/off method, until creamed; add in the egg and vanilla, mix until combined...

  • French Wheat Bread (Bread Machine)

    French Wheat Bread (Bread Machine)

    Success Hints: To develop the crisp crust that French Bread is known for, use your French cycle...

  • Homemade French Bread (abm)

    Homemade French Bread (abm)

    When cycle is complete, remove dough and roll into a 12"x15" rectangle on a lightly floured board...

  • Zucchini Basil Muffins

    Zucchini Basil Muffins

    Combine the eggs, milk and oil in a large bowl. Combine the flour, sugar, salt and baking powder in another bowl and add to the liquid mixture in batches, stirring to blend. Don't overblend!...

  • French Coffee Cake

    French Coffee Cake

    Add 1/4 of flour mixture and 1/3 of sour cream; continue to alternate. and cream until blended...

  • Easy Cool  Sourdough French Bread

    Easy Cool Sourdough French Bread

    Kitchen Aide mixing bowl dissolve yeast in warm water and let sit for 5-8 minutes. Add sourdough starter, olive oil, salt, garlic powder and cheese...

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