All Recipes By Main Ingredient

  • Instant Berry Crepes

    Instant Berry Crepes

    Tortillas in Sandwich Press or On Skillet. Spread Strawberry Cream Cheese. Spread Raspberry Preserves.  Add Fresh Blackberrys...

  • Mary's Cherry Granola

    Mary's Cherry Granola

    Microwave oil, honey and brown sugar in a separate bowl for 1 minute. Pour over dry ingredients and stir well. Spread on jelly roll pan and bake at 300 degrees F for 20 minutes. Remove from oven and toss in cherries...

  • Cranberry Almond Biscotti

    Cranberry Almond Biscotti

    3. Cream butter and sugar together. 4. Add eggs one at a time until combined. 5. Add egg whites and vanilla, mix until combined. 6. Add flour mix gradually stirring until just combined...

  • Strawberry Peach Cups

    Strawberry Peach Cups

    In a small mixing bowl, beat the cream cheese, orange juice and peel; fold in whipped topping. Dollop over fruit. Tip: Kiwis make a colorful replacement for the peaches...

  • Baked Brie with Cranberries

    Baked Brie with Cranberries

    Place the pieces of coated Brie on the baking sheet and bake on the middle shelf of the oven for 8 minutes. Remove the Brie from the oven and leave to cool briefly...

  • Zucchini Bread with Blueberries

    Zucchini Bread with Blueberries

    Sift dry ingredients together and add to batter. Gently fold in blueberries. Pour into 2 greased and floured 8x4x2" loaf pans...

  •  Rhazzbarb Bars

    Rhazzbarb Bars

    in an even layer. Sprinkle the reserved crumb mixture over the top and bake for another 20 minutes or until filling bubbles around the edges and the crumb topping is lightly browned...

  • Strawberry Shortcakes

    Strawberry Shortcakes

    In a large bowl, mix together the dry ingredients. Add the butter pieces, and with a pastry blender or fingertips, rub the butter into the dry ingredients until the mixture resembles coarse meal...

  • Strawberry smoothie cake

    Strawberry smoothie cake

    water, vegetable oil and three-quarters of the can of frosting. Stir with a wooden spoon until just combined and no lumps are formed. Add the eggs and beat again, until combined. Toss...

  • Citrus Cranberry Cheesecake

    Citrus Cranberry Cheesecake

    Carefully run a knife around edge of pan to loosen. Cool 1 hour longer. Refrigerate for at least 6 hours or overnight. Remove sides of pan. Garnish with sugared cranberries and orange peel if desired...

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