All Recipes By Country

Filter:
  • Cream of Chayote Soup

    Cream of Chayote Soup

    In a large soup pot over low heat, fry the bacon until almost all the fat is rendered, or melt the butter. Raise the heat to medium, add the onion, salt...

  • Corn, Zucchini and Cilantro Soup

    Corn, Zucchini and Cilantro Soup

    Heat the oil in a medium saucepan over medium heat. Add the corn kernels and cook, stirring occasionally, for 6 to 8 minutes. Add the onion and...

  • Ancho Tortilla Soup

    Ancho Tortilla Soup

    Meanwhile, in large saucepan, heat oil. Add onion; cook 2 to 3 minutes. Stir in ancho pepper, garlic, cumin and bay leaves; cook and stir 2 to 3 minutes...

  • Chicken and Pinto Bean Chili

    Chicken and Pinto Bean Chili

    Cover the chiles with about 4 cups boiling water and steep until soft, about 15 min. Reserve 2 cups of the soaking liquid and then drain the chiles. In a...

  • Albondigas Soup with Cilantro Pesto

    Albondigas Soup with Cilantro Pesto

    Add the remaining onion and saute until soft, about 5 minutes. Add the garlic, zucchini, carrots and tomatoes and cook, stirring, until fragrant, about...

  • Pork and Hominy in a Red Chile Broth

    Pork and Hominy in a Red Chile Broth

    Sprinkle the pork with salt. Combine the pork and the water in a large skillet. Bring to a boil, reduce the heat to medium and simmer gently, uncovered...

  • Black Bean Soup with Tomato-Tomatillo Salsa

    Black Bean Soup with Tomato-Tomatillo Salsa

    Pick over the beans. Soak if desired and drain. In a deep, heavy-based pot, heat the oil over medium heat. Add the onions and cook until translucent...

  • Poached Eggs in Roasted Tomato Broth

    Poached Eggs in Roasted Tomato Broth

    Preheat a broiler (grill). Place the tomatoes in a shallow baking pan and place in the broiler 4-6 inches from the heat source. Broil (grill), turning...

  • Chile con Queso

    Chile con Queso

    Using the pulse button on a food processor, process the tomatoes and chiles, making certain to leave some texture. Heat the oil in a flat cazula or a...

  • Mushrooms and Cascabel Chile Soup

    Mushrooms and Cascabel Chile Soup

    Heat the oil and butter in a casserole dish and strain the tomato mixture into the pan. Simmer for 3 to 4 minutes. Add the stock, the remaining...



Total: 228 | Showing: 1-10 | Page: 1/23
Add photo of your own recipe
* Required fields
0.105954