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  • Apple-Walnut Bars

    Apple-Walnut Bars

    until combined. Transfer batter to the prepared baking dish; smooth the top with a wet rubber spatula. Bake until the top feels dry and a skewer inserted in the center comes out clean, 30 to 35 minutes...

  • Bermuda Triangle Cookies

    Bermuda Triangle Cookies

    In a heavy sauce pan, over medium-high heat, combine the sugar, honey, heavy cream, and butter. Bring the mixture to a boil and cook for 5 to 7 minutes or until a deep caramel color appeals. Mix in the almonds...

  • Coconut Macaroons

    Coconut Macaroons

    until completely incorporated. Scoop the coconut mixture onto the pans by packed, level tablespoons or with a 1/2-oz. ice-cream scoop. These cookies don't spread so they can be spaced fairly close together...

  • Shortbread Cookies with Fresh Cream and Fruit

    Shortbread Cookies with Fresh Cream and Fruit

    To assemble, pipe some cream onto the center (but not over the edge). Top with a second cookie, dusted with confectioners' sugar. Finish the remaining stacks, reserving some fruit...

  • Ida's Mandelbrot

    Ida's Mandelbrot

    on a wire rack for 20 minutes. (Keep the oven on). Slice each log into 1/2-inch-thick cookies; divide the cookies between the baking sheets, cut-side down, and sprinkle with half the cinnamon-sugar mixture...

  • Apple Oatmeal Pecan Cookie

    Apple Oatmeal Pecan Cookie

    While still hot, and this is optional, using the back of a tsp. very lightly, flatten the tops of cookies just a bit so they aren't puffy. (I do this because it makes I don't like fluffy cake like cookies...

  • Dark Fudgy Brownies

    Dark Fudgy Brownies

    Using the overhanging foil as handles, carefully lift the brownie slab from the pan. Peel the foil from the bottom; set the slab right-side up on a cutting board. Using a large, sharp knife, trim off any...

  • Chocolate Madeleines

    Chocolate Madeleines

    low and gradually add the Fudge Sweet mixture, beating just until incorporated. With the mixer at low speed, gradually add the dry ingredients. Stop the mixer and scrape the sides of the bowl often during the process. Do not overmix...

  • Homemade Moon Pies

    Homemade Moon Pies

    Place 1 cookie on a prep board. place a generous amount of marshmallow fluff in the center of the cookie. Top with another cookie and press to force the marshmallow creme to the edges...

  • Super Chocolate Icebox Cookies

    Super Chocolate Icebox Cookies

    Preheat oven to 350 degrees F. Line heavy baking sheets with parchment or Exopat liners. Slice bars crosswise into 1/2 inch thick slices. Place on baking sheets, spacing about 2-inches apart...



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